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Farm-to-College Event

Farm-to-College Night is a biannual event celebrating a more sustainable food system.

What
  • Special Event
When Jun 03, 2009
from 04:30 PM to 07:30 PM
Where Segundo dining hall, UC Davis
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Several aspects of the meal will include sustainably produced, locally grown, and humanely raised components.  An opportunity for student to learn about the power of their food dollar and consumer choice, the event will entail educational activities and opportunities to explore where our food is coming from.

More information about this event…

Faculty Spotlight

 

billristenpart FFHI Faculty member, Bill Ristenpart

was recently published in Nature for his exciting new research!  The new study shows that there is a point at which an increased electrical field actually keeps droplets from coalescing.

These surprising findings, published in the Sept. 17 issue of the journal Nature, could lead to improved applications in diverse fields including microchip manufacturing, biofuel and crude oil purification, and food oil processing. The research also increases our understanding of atmospheric conduction.  Link to article... 

 

More on Dr. Rosenpart...
Upcoming Events
  • Nutritional Genomics Conference:

The Impact of Dietary Regulation of Gene Function on Human Disease

November 12-14, 2009 at California Polytechnic State University, Pomona.  *Approved by the California Dietetics Association for up to 25 CEUs. Official website...

 

  • Food and Health Entrepreneurship Academy

February 1-5, 2010 at UC Davis.  This one-week business intensive is designed for researchers of all levels in the fields relating to food and health.  Apply for enrollment by January 1!  More information...

Link to our Calendar for more exciting events!
About the FFHI

Foods for Health Institute
University of California, Davis
One Shields Avenue
Davis, CA 95616

530 752 9211 phone
530 752 8966 fax