Former Ph.D. candidate in Food, Science and Technology, and Foods for Health Institute researcher, Dr. Daniel Garrido begins a new position as Assistant Professor in the School of Engineering at Pontifical Catholic University in Santiago, Chile.
Students from the Foods for Health Institute's Undergraduate Mentorship program presented at the American Chemical Society's (ACS) 245th annual conference. The ACS Chemistry of Energy and Food\u201d conference took place in New Orleans from April 7 - 11, 2013.
Foods for Health Institute Director Dr. Bruce German was profiled by journalist Nathanael Johnson in a five-part series for the innovative web-magazine Medium.