News Content https://ffhi.ucdavis.edu/ News Content for Foods for Health Institute en FFHI Researchers Team with UC Davis Dining Commons to Conduct Nutrition Study https://ffhi.ucdavis.edu/news/ffhi-researchers-team-uc-davis-dining-commons-conduct-nutrition-study <p class="MsoNormal"><span><span><span><span>Written by Melissa Vilas </span></span></span></span></p> April 25, 2019 - 8:28pm jensm https://ffhi.ucdavis.edu/news/ffhi-researchers-team-uc-davis-dining-commons-conduct-nutrition-study Cow's Milk Found to Contain Beneficial Prebiotics for the Infant Microbiome https://ffhi.ucdavis.edu/news/cows-milk-found-contain-beneficial-prebiotics-infant-microbiome FFHI scientists have found that mother's milk is not only nourishing to infants, but also protects them against pathogens and other invaders. This is because complex sugars found in breastmilk feed specific protective microbes that inhabit the infant gut. Now, this team has shown these same sugars can also be obtained from cow's milk. July 26, 2016 - 3:50pm Sara Schaefer https://ffhi.ucdavis.edu/news/cows-milk-found-contain-beneficial-prebiotics-infant-microbiome Complex Milk Sugars Offer Therapeutic Potential to Treat Childhood Malnutrition https://ffhi.ucdavis.edu/news/complex-milk-sugars-offer-therapeutic-potential-treat-childhood-malnutrition FFHI researchers are part of an important paper in Cell, which offers novel approaches to address childhood malnutrition through nourishing gut microbes with milk compounds. February 25, 2016 - 3:43pm Stephanie Maroney https://ffhi.ucdavis.edu/news/complex-milk-sugars-offer-therapeutic-potential-treat-childhood-malnutrition Henrick First Author on HIV Cell Activation Mechanism Paper https://ffhi.ucdavis.edu/news/henrick-first-author-hiv-cell-activation-mechanism-paper Bethany Henrick, Associate Director of Scientific Programs at the Foods for Health Institute co-authors in Frontiers in Immunology. February 25, 2016 - 11:56am Stephanie Maroney https://ffhi.ucdavis.edu/news/henrick-first-author-hiv-cell-activation-mechanism-paper UC Davis Faculty Predictions for 2016 on Food and Nutrition https://ffhi.ucdavis.edu/news/uc-davis-faculty-predictions-2016-food-and-nutrition Bruce German, Director of the Foods for Health Institute, was among several faculty asked to predict the future of their particular fields of research and expertise in the new year. January 11, 2016 - 8:00pm klanmiko https://ffhi.ucdavis.edu/news/uc-davis-faculty-predictions-2016-food-and-nutrition Infant Health Improved with Fat-based Prenatal Supplement https://ffhi.ucdavis.edu/news/infant-health-improved-fat-based-prenatal-supplement UC Davis News reports on findings that fortified, lipid- or fat-based nutritional supplements provided during pregnancy to women in Bangladesh reduced stunting, abnormally low weight and small head size in babies born to these women, reports a team of University of California, Davis, researchers who led the international project. January 05, 2016 - 12:30pm Stephanie Maroney https://ffhi.ucdavis.edu/news/infant-health-improved-fat-based-prenatal-supplement Food, Agriculture, and Health "Hackathon" at Davis https://ffhi.ucdavis.edu/news/food-agriculture-and-health-hackathon-davis UC Davis News highlights the Food, Ag &amp; Health Solution Summit, organized by the World Food Center and Innovation Institute for Food and Health. November 30, 2015 - 11:53am Anonymous https://ffhi.ucdavis.edu/news/food-agriculture-and-health-hackathon-davis UC Davis Partners with University College Dublin https://ffhi.ucdavis.edu/news/uc-davis-partners-university-college-dublin Bruce German, Director of the Foods for Health Institute, explains the collaborative and shared vision of Davis and Dublin as leaders in food and health research. November 17, 2015 - 8:01pm Stephanie Maroney https://ffhi.ucdavis.edu/news/uc-davis-partners-university-college-dublin Daphne Miller Unites Soil Microbes, Nutritious Food, and Human Health https://ffhi.ucdavis.edu/news/daphne-miller-unites-soil-microbes-nutritious-food-and-human-health 2015 is the International Year of Soils and for the commemoration of World Food Day, the Sacramento Farm to Fork Speaker Series brought an author and medical doctor whose work unites these themes. November 06, 2015 - 3:53pm Stephanie Maroney https://ffhi.ucdavis.edu/news/daphne-miller-unites-soil-microbes-nutritious-food-and-human-health Steven Frese Takes Position with Evolve Biosystems https://ffhi.ucdavis.edu/news/steven-frese-takes-position-evolve-biosystems Steven Frese, a former postdoctoral researcher in the lab of David Mills, begins a new position in Research and Development with Evolve Biosystems in Davis, CA. November 01, 2015 - 7:46pm Stephanie Maroney https://ffhi.ucdavis.edu/news/steven-frese-takes-position-evolve-biosystems