The Foods for Health Institute considers multi-disciplinary collaboration to be the engine that promotes creative research and drives commercial innovation.
The International Program consolidates alliances with national and international organizations to enhance the research programs and collaborating scientists at UC Davis. The FFHI assists in networking, identifying common shared research interests, recruiting complementary skills and promoting translation goals.
The International Program is assisting research programs at UC Davis via exchanges of Ph.D. students, postdoctoral researchers, and professors from across the world. The International Program currently engages in research projects with organizations throughout Europe, Canada, Australia, New Zealand, and Brazil.
Ph.D. and postdoctoral researchers can participate in the research Exchange Program at the FFHI on milk genomics and bioactive components. Please send a short CV to Daniela Barile, Associate Director of International Programs.