Nickolas Bokulich Wins UC Davis Kinsella Award by Stephanie Maroney July 02, 2014 Foods for Health Institute Ph.D. Nick Bokulich was awarded the 2014 Kinsella Memorial Award for his outstanding dissertation on microbial ecology.
Learning about Microbial Communities on Cheese Rinds with Rachel Dutton by Stephanie Maroney July 02, 2014 Dutton spoke on cheese rinds as model microbial communities at the Robert Mondavi Institute this summer.
FFHI Intern Matthew Amicucci takes Second Place at the American Chemical Society Undergraduate Symposium by Samantha Manning May 02, 2014 Matthew Amicucci presented at the 2014 American Chemical Society meeting and won second place at the undergraduate symposium for his work on milk metabolomics.